Recipe of Spanish Seafood Rice

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, spanish seafood rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Spanish Seafood Rice is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Spanish Seafood Rice is something that I’ve loved my entire life. They’re nice and they look fantastic.

Simple Way to Make Spanish Seafood Rice

To begin with this recipe, we must first prepare a few ingredients. You can have spanish seafood rice using 11 ingredients and 3 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Spanish Seafood Rice:

1. Take 1 tbsp olive oil
2. Get 1 onion, finely chopped
3. Take 2 garlic cloves
4. Prepare 250 grams paella rice
5. Make ready 850 grams Hot vegetable stock
6. Take 1 pinch saffron
7. Get 400 grams seafood mix (defrosted before use)
8. Take 1/2 juice from small lemon
9. Make ready 1 few bite size of chicken breast - cooked
10. Make ready 1 red pepper
11. Get 1 full hand of green peas

Instructions

Steps to make Spanish Seafood Rice:

1. Heat the oil in a large saucepan and soften the onion for 6-7 minutes. Add the red pepper and garlic and cook for 2 minutes then stir in the paella rice and cook for 1 minute,stirring to coat.
2. Pour the stock. Add the saffron and bring to a boil. Cook,uncovered, at a gentle bubble, forv20 minutes, stirring occasionally,until rice is tender
3. Stir the seafood, cooked chicken breast and lemon juice and cook for 2 minutes or until piping hot and complete cooked through. Bon appetit!

As simple as that How to Prepare Spanish Seafood Rice

So that’s going to wrap it up with this special food spanish seafood rice recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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