Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, asian meatball stuffed zucchini. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Asian Meatball Stuffed Zucchini is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Asian Meatball Stuffed Zucchini is something that I have loved my entire life. They’re fine and they look fantastic.
How to Prepare Asian Meatball Stuffed Zucchini
To begin with this particular recipe, we must prepare a few components. You can cook asian meatball stuffed zucchini using 8 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Asian Meatball Stuffed Zucchini:
- Get 1 pound ground beef (about 500g)
- Get 1 egg beaten
- Get 1/4 cup minced onion
- Get 2 tbsp chopped basil
- Take 2 tbsp oyster sauce
- Take 1 tsp corn starch
- Prepare 1/4 tsp black pepper or to taste
- Take 2 large zucchinis peeled
Instructions
Instructions to make Asian Meatball Stuffed Zucchini:
- Combine all the ingredients, except zucchini, and let it marinate in room temperature for about 15 minutes.
- Line the fryer basket with a large sheet of aluminum and spray it with some oil.
- Cut zucchini into 1 inch sections and hollow out the center with a sharp knife. Then, fill the zucchini with the beef mixture and put them into the fryer basket without stacking.
- Air fry at 360F (180C) for 10-12 minutes. Flip sides about half way through and continue to air fry until the ground meat is cooked through when then internal temperature exceeds 160F (72C).
As simple as that Recipe of Asian Meatball Stuffed Zucchini
So that is going to wrap it up with this exceptional food asian meatball stuffed zucchini recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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