Steps to Make Zucchini Pie

Eva Roberts   12/09/2020 11:28

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 345
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 151 calories
  • Zucchini Pie
    Zucchini Pie

    Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, zucchini pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

    Zucchini Pie is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Zucchini Pie is something that I have loved my entire life.

    Steps to Prepare Zucchini Pie

    To begin with this particular recipe, we have to prepare a few components. You can have zucchini pie using 12 ingredients and 8 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Zucchini Pie:

    1. Take 1 Zucchini
    2. Make ready 1 Tomato
    3. Make ready 1 Onion
    4. Make ready 3 eggs
    5. Make ready as required Besan paste and Flour
    6. Take as required Mix Pepper
    7. Prepare leaves Coriander
    8. Take 4-5 Clove Garlic
    9. Prepare 1 little Ginger
    10. Make ready 1 tsp black pepper
    11. Take As needed- Chat Masala
    12. Take to taste Salt

    Instructions

    Instructions to make Zucchini Pie:

    1. Here all the ingredients. Finely chop all the ingredients. Cut the zucchini into slices. Make a thick besan paste and add salt to it
    2. In a hot pan, add oil as per the requirement. Coat the zucchini slices into gram flour then coat with besan paste to bring more crispiness to it. Cook till it turns into golden brown. Once done keep aside
    3. In other hand Smash the eggs. Add salt and beat well. Then in the same pan, add some more oil if required then place the egg on it. Remember the flame should be lower and the pan should not be very hot.
    4. Immediately place crispy zucchini pieces to it one by one. Flame should be lower
    5. Spread all the ingredients around. Sprinkle black pepper on it. Let the egg absorbs all the ingredients and cover it for 2 - 3 min in low flame
    6. During cover the upper part will be cooked in steam. No need to flip it. The upper part will become softer
    7. Bring it out, sprinkle some chat masala and enjoy with tea.
    8. Note : Don't let the pan overheating. Cook complete recipe in low flame. If in between you feel that heat is increasing, then off the flame. Eggs should not completely cooked till we add all the ingredients.

    As simple as that Recipe of Zucchini Pie

    So that is going to wrap this up for this special food zucchini pie recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close