How to Prepare My Favorite Zucchini Bread

Lulu Lawson   04/06/2020 13:28

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 810
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 206 calories
  • My Favorite Zucchini Bread
    My Favorite Zucchini Bread

    Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, my favorite zucchini bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

    My Favorite Zucchini Bread is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. My Favorite Zucchini Bread is something which I have loved my whole life.

    Steps to Make My Favorite Zucchini Bread

    To get started with this particular recipe, we have to prepare a few ingredients. You can cook my favorite zucchini bread using 12 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make My Favorite Zucchini Bread:

    1. Make ready 3 eggs
    2. Get 1 cup vegetable oil
    3. Make ready 2 cups sugar
    4. Take 2 cups zucchini
    5. Make ready 3 tsp vanilla
    6. Prepare 3 cups flour
    7. Get 1 tsp salt
    8. Get 1 tsp baking soda
    9. Get 1/4 tsp baking powder
    10. Get 3 tsp cinnamon
    11. Prepare 1 cup walnuts
    12. Prepare 2 tbsp orange peel (opt)

    Instructions

    Instructions to make My Favorite Zucchini Bread:

    1. Beat eggs, add next four ingredients
    2. Beat slightly, than add flour mixture
    3. Grease and flour pans
    4. Bake at 350 for one hour

    As simple as that Guide to Make My Favorite Zucchini Bread

    So that is going to wrap it up for this exceptional food my favorite zucchini bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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