Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vegan zucchini “bacon”. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Zucchini “bacon” is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Vegan Zucchini “bacon” is something that I have loved my entire life. They are nice and they look wonderful.
Recipe of Vegan Zucchini “bacon”
To get started with this particular recipe, we have to prepare a few ingredients. You can have vegan zucchini “bacon” using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Vegan Zucchini “bacon”:
- Make ready 2 Zucchini
- Make ready 3 tbsp extra virgin olive oil
- Make ready 2 tbsp maple syrup
- Prepare 2 tbsp soy sauce
- Make ready 2 tbsp apple cider vinegar
- Take 1/2 tbsp liquid smoke
- Get fresh ground black pepper
Instructions
Instructions to make Vegan Zucchini “bacon”:
- Whisk together all ingredients (except zucchini).
- Place marinade in a sealable bag or container with lid and add slices of zucchini. Marinate zucchini for at least 3 hours
- Preheat oven to 200°C - Line a cookie sheet with parchment paper and place zucchini strips in a single layer.
- Bake for an hour, turn each slice over and repeat. - When you have the desired consistency (soft or crunchy), remove from oven and enjoy!
As simple as that Simple Way to Prepare Vegan Zucchini “bacon”
So that’s going to wrap it up with this special food vegan zucchini “bacon” recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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