Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, kylie's bar-b-q weenies over rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Kylie's Bar-B-Q Weenies Over Rice is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Kylie's Bar-B-Q Weenies Over Rice is something that I’ve loved my entire life. They are nice and they look fantastic.
Guide to Prepare Kylie's Bar-B-Q Weenies Over Rice
To begin with this particular recipe, we have to first prepare a few ingredients. You can have kylie's bar-b-q weenies over rice using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Kylie's Bar-B-Q Weenies Over Rice:
- Prepare 1 tbsp oil
- Get 1 medium onion (chopped small)
- Get 2 tbsp worcestershire sauce
- Get 1 tsp chili powder (Adams is the best)
- Get 1/2 cup water
- Get 3/4 cup ketchup
- Make ready 12 oz package hot dogs (cut into bite size pieces and I use the cheapest hotdogs I can find for this recipe)
Instructions
Steps to make Kylie's Bar-B-Q Weenies Over Rice:
- Chop onion up small and in a med size pot, saute in oil till soft and translucent.
- In small bowl mix worcestershire sauce, chili powder, ketchup, and water. Add to cooked onions in pot. (I like to double these ingredients to have more gravy).
- Bring to a boil and lower to a simmer, and simmer for 20 minutes.
- Add chopped weenies and cook 20 ore minutes. Serve over white rice.
As simple as that Recipe of Kylie's Bar-B-Q Weenies Over Rice
So that is going to wrap this up for this special food kylie's bar-b-q weenies over rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page
