How to Prepare Spicy Zucchini Saute

Fannie Neal   16/11/2020 06:27

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 149
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 207 calories
  • Spicy Zucchini Saute
    Spicy Zucchini Saute

    Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spicy zucchini saute. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

    Spicy Zucchini Saute is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Spicy Zucchini Saute is something which I’ve loved my whole life.

    Simple Way to Prepare Spicy Zucchini Saute

    To get started with this recipe, we must prepare a few ingredients. You can cook spicy zucchini saute using 8 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Spicy Zucchini Saute:

    1. Get 2 Zucchini
    2. Prepare 1 tablespoons chopped garlic
    3. Get 3-4 Green Chillis
    4. Take as needed Chilli flakes
    5. Take Aa needed Oil
    6. Prepare 1 tablespoons Chopped Ginger
    7. Prepare to taste Salt
    8. Get 1 tsp Turmeric powder

    Instructions

    Instructions to make Spicy Zucchini Saute:

    1. Take Zucchini wash and Chopped. Heat a pan add oil, Green Chillis and chopped garlic - ginger saute well add chopped Zucchini and cover it.
    2. After 6-7 minutes remove the lid add Turmeric,Salt and Chilli flakes stir well. Now cover the lid for 5 minutes.
    3. Now remove the lid, mix it well and turn off the flame. Serve with Paratha.

    As simple as that How to Make Spicy Zucchini Saute

    So that’s going to wrap this up with this special food spicy zucchini saute recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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