Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shawarma mat squares. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Shawarma mat squares is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Shawarma mat squares is something which I’ve loved my whole life.
Recipe of Shawarma mat squares
To begin with this particular recipe, we have to first prepare a few components. You can cook shawarma mat squares using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Shawarma mat squares:
- Prepare 1 . Samosa sheets
- Take 2 . Maida paste
- Prepare 3 . Shawarma chicken masala
- Make ready 4 . Oil for frying
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Instructions
Instructions to make Shawarma mat squares:
- Making Maida paste : take 2 tbsp Maida or all purpose flour and make a paste by adding some water.
- Method of making shawarma chicken masala : In a bowl, add some grated cabbage, grated carrot, boiled and shreaded chicken pieces, pepper powder, mayonnaise and chopped parsley leaves or coriander leaves. Combine all well. [ Do not add more mayonnaise. Add little amount ].
- Make the shawarma mat squares as shown in the below picture.
- Heat oil in a pan, fry the shawarma mat squares on medium flame turning the sides till golden brown. Move it to a paper towel and remove excess oil. - Serve hot !
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As simple as that How to Make Shawarma mat squares
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