Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, zucchini carpaccio. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Zucchini Carpaccio is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Zucchini Carpaccio is something which I have loved my whole life.
Recipe of Zucchini Carpaccio
To begin with this recipe, we must first prepare a few ingredients. You can have zucchini carpaccio using 8 ingredients and 10 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Zucchini Carpaccio:
- Take 1 zucchinis
- Prepare 10 fresh mushrooms
- Make ready 1/2 red onion
- Prepare 1 Capers (as desired)
- Get 2 lemons
- Prepare 1 salt
- Make ready 1 pepper
- Make ready 1 tbsp olive oil
Instructions
Instructions to make Zucchini Carpaccio:
- Slice zucchini very thinly with a veggie slicer.
- Place zucchinis on a big plate from the outside towards the inside or decorate as desired.
- Sprinkle capers over zucchinis
- Slice mushrooms and onion thinly and spread over zucchinis
- On a small bowl, squeeze lemon juice of the 2 lemons.
- Mix olive oil with the lemon juice
- Add salt and pepper to taste
- Pour lemon mixture over zucchinis, trying to wet all of them.
- Leave zucchinis with lemon for around 10 minutes.
- Voila!! Easy
As simple as that Steps to Prepare Zucchini Carpaccio
So that is going to wrap it up with this special food zucchini carpaccio recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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