Guide to Make Pla Pao / Thai Style Grilled Whole Fish
Alfred McDonald 05/08/2020 23:29
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๐ Cuisine: American
๐ฉ 1 - 2 servings
๐ Review: 1333
๐ Rating: 4.5
๐ณ Category: Dessert
๐ฐ Calories: 257 calories
Pla Pao / Thai Style Grilled Whole Fish
Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pla pao / thai style grilled whole fish. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pla Pao / Thai Style Grilled Whole Fish is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Pla Pao / Thai Style Grilled Whole Fish is something which I’ve loved my whole life.
Guide to Prepare Pla Pao / Thai Style Grilled Whole Fish
To begin with this particular recipe, we have to first prepare a few components. You can have pla pao / thai style grilled whole fish using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Pla Pao / Thai Style Grilled Whole Fish:
Prepare 3 each whole fish ,i use ruby ( red ) Tilapia or seabass sometime
Make ready 500 grams salted
Prepare 3 lemongrass
Make ready 1 bunch basils
Get 1 bunch corianders or kaffir lime leaves
Make ready 1 head each thumb size turmeric,and galangal
Get 1 cup as need of spicy sauce ,in my recipes
Instructions
Instructions to make Pla Pao / Thai Style Grilled Whole Fish:
Light up your charcoal ,prepare this before start to work with fish
Clean fish all inside and out ,clean all blood,pat dry with kitchen paper
Slice all herbs to pieces
Stuff inside of fish
Cover whole fish with salt ,in case if it too dry spinkle some water to salt to make it stick to fish skin ,some use extra flour to mix with salt to make it better stick on the skin ,but i ue only salt
Start to grill salted fish 15 mins per side ,or until no more juice dripping down
As simple as that Recipe of Pla Pao / Thai Style Grilled Whole Fish
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