Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, zucchini lasagna. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Zucchini Lasagna is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Zucchini Lasagna is something that I have loved my entire life.
Guide to Make Zucchini Lasagna
To begin with this particular recipe, we must first prepare a few components. You can have zucchini lasagna using 10 ingredients and 16 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Zucchini Lasagna:
Prepare 1 lb Ground beef
Take 1 Cooking onion
Get 1 Salt and Pepper
Take 1 Celery Salt
Make ready 1 Zucchini
Prepare 16 oz Cottage Cheese
Make ready 1 Egg
Get 16 oz Parmesan Cheese or Ricotta
Get 1 cup Mozzarella Cheese
Get 40 oz Spaghetti Sauce
Instructions
Steps to make Zucchini Lasagna:
Cook hamburger and onion in skillet.
Sprinkle salt, pepper and celery salt to taste.
Add spaghetti sauce.
Slice zucchini longwise to width of pan.
Put some meat mixture on bottom of pan to prevent zucchini from sticking.
Put one layer of zucchini strips into pan.
Top with some meat mixture.
Add another layer of zucchini.
Mix cottage cheese with one egg. Layer onto zucchini in pan.
Top with zucchini layer.
Top everything with meat mixture.
Top with mozzarella cheese.
Put toothpicks in lasagna and cover with aluminum foil.
Place pan on cookie sheet and bake for 1-1.5 hours on 350°F.
Stick fork in to make sure zucchini is tender.
Pull from oven and enjoy!
As simple as that Steps to Prepare Zucchini Lasagna
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