Simple Way to Make Mike's Spicy Asian Garlic Udon Noodles

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, mike's spicy asian garlic udon noodles. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mike's Spicy Asian Garlic Udon Noodles is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Mike's Spicy Asian Garlic Udon Noodles is something that I’ve loved my whole life. They are fine and they look wonderful.

Steps to Prepare Mike's Spicy Asian Garlic Udon Noodles

To get started with this recipe, we have to first prepare a few ingredients. You can cook mike's spicy asian garlic udon noodles using 25 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Mike's Spicy Asian Garlic Udon Noodles:

1. Take ● For The Noodles
2. Get 15 oz Fresh Vietnamese Udon Noodles [hand separated]
3. Prepare ● For The Thai Garlic Sauce
4. Prepare 2 tbsp Garlic Olive Oil [more if needed]
5. Get 2 tbsp Fine Minced Garlic [jarred]
6. Prepare 3/4 Cube Herbed Garlic Butter
7. Make ready 1 tbsp Granulated Garlic Powder
8. Make ready 1/8 Cup Fresh Garlic Chives [diced]
9. Take 1 tsp Minced Lemongrass
10. Get 1.5 tbsp Siriacha Garlic Chili Sauce
11. Take 2 tbsp Oyster Sauce [or more to taste]
12. Take 1 tsp Pureed Ginger [in bottle]
13. Get 1 tbsp Dark or Light Soy Sauce
14. Take 1 tsp Quality Fish Sauce
15. Make ready 1 tbsp Dried Thai Basil Leaves [homemade - bake - crush & jar]
16. Take 1 tsp Dried Thai Chilies [crushed]
17. Prepare 1/2 tsp Fresh Ground Black Pepper
18. Prepare 1 tsp Toasted Sesame Seeds
19. Make ready ● For The Sides & Garnishments
20. Make ready Quality Sake [preferred]
21. Get Ice Cold Asian Beers [like Sapporo or Mirin]
22. Prepare Siriacha Garlic Chili Sauce
23. Take Light Soy Sauce
24. Take Leaves Fresh Basil
25. Take Toasted Sesame Seeds

Instructions

Steps to make Mike's Spicy Asian Garlic Udon Noodles:

1. Room temperature sealed Vietnamese Udon Noodles pictured. Gently separate all noodles by hand.
2. Mix everything in the Garlic Noodle section well and bring to a simmer in a pan or Wok.
3. Add your noodles to pan and simmer for 10 minutes gently lifting and blending everything together. Lift noodles up with chopsticks from pan bottom.
4. Serve noodles piping hot alongside chilled Siriacha Garlic Chili Sauce, sesame seeds, soy sauce and ice cold Asian beers. Or, a quality Sake.
5. Also, serve with fresh Thai Basil leaves, garlic chives and Thai Chilies. Cilantro leaves are great with this dish as well.
6. Enjoy!

As simple as that How to Prepare Mike's Spicy Asian Garlic Udon Noodles

So that’s going to wrap this up for this exceptional food mike's spicy asian garlic udon noodles recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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