Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, coconut creamed corn. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Coconut Creamed Corn is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Coconut Creamed Corn is something which I’ve loved my whole life. They’re nice and they look wonderful.
Steps to Make Coconut Creamed Corn
To begin with this particular recipe, we have to first prepare a few components. You can have coconut creamed corn using 5 ingredients and 2 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Coconut Creamed Corn:
- Take 1 packages frozen super sweet corn
- Make ready 1 can coconut milk
- Get 3/4 stick butter
- Take 1 large pinch sugar
- Prepare 1 pinch salt
Instructions
Steps to make Coconut Creamed Corn:
- Melt butter slowly in a large saute pan. Add corn when butter begins to brown. Toss. Add salt and sugar. Toss. Add coconut milk. Reduce on medium-low heat until liquid is nearly evaporated.
- Variations; Coconut extract, shredded coconut, basil, cilantro, ginger, lime, pineapple preserves, crushed pineapple, vanilla, sage, parsely, onions, shallots, white vinegar, rice vinegar, ground white pepper, bell peppers, hot peppers, celery,
As simple as that Recipe of Coconut Creamed Corn
So that’s going to wrap this up for this special food coconut creamed corn recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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