Steps to Make Mutton Biryani

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mutton biryani. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mutton Biryani is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Mutton Biryani is something that I’ve loved my entire life.

Guide to Prepare Mutton Biryani

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mutton biryani using 23 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Mutton Biryani:

1. Get 3/4 Cup Oil
2. Make ready 4-5 Onion sliced
3. Make ready 1 kg Mutton(partially boiled)
4. Make ready 2 tbsp Ginger garlic paste
5. Take 4-5 Tomatoes diced
6. Make ready 3 Potatoes diced
7. Make ready 1 Cup Water
8. Take 1 tsp Red chili powder
9. Take 1 tsp Coriander powder
10. Get 1/4 tsp Mace powder
11. Make ready 1/4 tsp Nutmeg powder
12. Take 1/2 packet Shaan Sindhi Biryani Masala
13. Take to taste Salt
14. Prepare 1 Star anise
15. Take 4-5 Green cardamom
16. Prepare 4-5 Cloves
17. Take 2 Bay leaves
18. Take 1/2 Cup Yoghurt
19. Get 1/2 bunch mint leaves
20. Take 6-8 green chillies
21. Get 1 kg Rice Basmati (soaked 30 minutes and boiled with salt & whole spices)
22. Prepare 2 tbsp Kewra water
23. Make ready 1/4 tsp Yellow food color

Instructions

Instructions to make Mutton Biryani:

1. In a pot,add oil and onion,fry until golden brown.Add tomatoes, ginger garlic paste,spices and pre boiled meat,cook for 5mins and add water.
2. Cover and cook on low flame for sometime.Add potatoes and cook until meat and potatoes are fully done.
3. Add yoghurt and cook, add kewra,podina leaves and green chillies
4. In a separate pot put water with whole spices to boil rice.
5. Now once the rice are boiled aik kanni,star in and put the rice layer over the already prepared masala and keep for dum,sprinkle food colour.
6. In 15-20 mins they will be ready,serve with raita and enjoy

As simple as that How to Make Mutton Biryani

So that is going to wrap this up with this special food mutton biryani recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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