Recipe of My Vision of a Hotdog and Its Taste

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my vision of a hotdog and its taste. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

My Vision of a Hotdog and Its Taste is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. My Vision of a Hotdog and Its Taste is something that I have loved my entire life.

Guide to Make My Vision of a Hotdog and Its Taste

To get started with this particular recipe, we have to first prepare a few ingredients. You can have my vision of a hotdog and its taste using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients

The ingredients needed to make My Vision of a Hotdog and Its Taste:

1. Make ready 12 hotdogs (for my neighbors too)
2. Get 12 hotdog buns
3. Make ready 1 cup mayonnaise
4. Get 1/3 cup Dijon mustard
5. Prepare 1 TBSP honey
6. Prepare 1 TSP vinegar
7. Prepare 3 stalks green onion chopped
8. Prepare 1 medium shredded and pickled carrot (recipe at Tuna Salad Sandwich à la Vietnamese)
9. Take 1/4 of a sweet pineapple
10. Take 2.5 oz unsalted and roasted cashews

Instructions

Steps to make My Vision of a Hotdog and Its Taste:

1. I tasted the hotdogs yesterday when I made the Omerice. It was little too salty. So, I used a toothpick to make holes in the hotdogs and boiled for 4 minutes. Drained for 1 hour.
2. After an hour, I made cuts on two sides of the hotdogs. One side cuts are opposite of the other.
3. Chop pineapples. If it is not sweet, sprinkle some sugar and set aside for 15 minutes. After 15 minutes, squeeze the extra liquid. Put in a bowl, add mayonnaise. Mix well.
4. In a bowl, put mustard, honey and vinegar. Mix well. Crush the cashews using knife or mortar and pestle. Below is a picture of the ingredients I put in my hotdogs.
5. Grill the hotdog buns. I used a skillet with ridges for the buns.
6. On a pan on medium heat, heat up the hotdogs.
7. On a hotdog bun, spread some pineapple mayonnaise, add hotdog, some pickled carrots, drizzle the mustard, sprinkle some crushed cashews and some green onion. Done.

As simple as that Steps to Prepare My Vision of a Hotdog and Its Taste

So that is going to wrap it up with this special food my vision of a hotdog and its taste recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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