Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken biryani. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Biryani is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Chicken Biryani is something which I’ve loved my whole life. They are nice and they look fantastic.
Easiest Way to Make Chicken Biryani
To begin with this recipe, we must prepare a few components. You can have chicken biryani using 31 ingredients and 11 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Chicken Biryani:
Get 1 kg Chicken
Make ready 5 onions
Make ready 2 tomatoes
Get 3 cups rice
Get 1 tbsp finely chopped ginger garlic
Get 1 tbsp shahi jeera
Make ready 4 green cardamons
Make ready 1 Black cardamon
Prepare 5 cloves
Make ready 6-7 peppercorn
Make ready 1/2 inch cinnamon
Get 1 star ainse
Take 2 bay leaf
Prepare 2 tbsp biryani masala
Get 1/4 cup curd
Make ready handful Mint
Get Handful Coriander
Take As required Food color (optional)
Get As required Oil
Make ready as required Ghee
Make ready as required Salt
Get For Cooking rice:
Make ready 1 tsp Ghee
Prepare 2 green cardamon
Take 1 bay leaf
Get as per taste Salt
Get For marination:
Take 2 tbsp biryani masala
Make ready 2 tbsp curd
Prepare 2 tbsp ginger garlic paste
Prepare as per taste Salt
Instructions
Steps to make Chicken Biryani:
Marinate the chicken with ginger garlic paste, curd and biryani masala. Keep it aside for at least 2 hours.
Take a pan add 2 finely sliced onions. Fry it till golden brown. Keep it aside.
Wash the rice well and let it soak for 30 minutes.
Take a heavy bottom pan.Add bay leaf, green cardamon, black cardamon, cloves, peppercorn cinnamon, star anise.
Add finely sliced onions.And fry till light brown. Add ginger garlic saute it well.Add finely chopped tomatoes,salt cook till they are mushy.
Add around 2 tbsp of biryani masala and fry it well. Add 1/4 cup of whisked curd. Give it a nice mix.Add marinated chicken and Mint leaves and let it cook on medium heat for around 25 to 30 minutes.
Take a pan add water, green cardamon, bay leaf, soaked rice. Add a 1 tsp of ghee.And cook till half done.
Drain the rice, once properly drained saute it carefully in little oil and keep it spread on a large dish to cool.
Now comes the layering part.Take a deep bottom pan, Add some prepared gravy.Layer the rice over it.Add the final layer of gravy. Again spread rice over it.If you want you can add some food color.Sprinkle the fried onions.Add mint leaves and coriander.Add 1 tbsp of ghee through the sides.
I don't like to put the dough.As I feel it gets little messy at times.So here is my trick. I cover the pot with a thick kitchen towel and put a lid on it. Then fold the towel upwards. It works perfectly.
Cook it like this for around 15 minutes.Then your flavorful and aromatic biryani is ready to be served.
As simple as that Easiest Way to Prepare Chicken Biryani
So that is going to wrap this up for this exceptional food chicken biryani recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!