Recipe of Prawn Biryani

Maude Matthews   06/09/2020 15:57

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 1265
  • 😎 Rating: 4.3
  • 🍳 Category: Dessert
  • 🍰 Calories: 269 calories
  • Prawn Biryani
    Prawn Biryani

    Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, prawn biryani. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Prawn Biryani is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Prawn Biryani is something that I’ve loved my entire life. They’re fine and they look wonderful.

    Recipe of Prawn Biryani

    To get started with this particular recipe, we must prepare a few components. You can have prawn biryani using 24 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Prawn Biryani:

    1. Make ready For rice
    2. Take 3 cup Basmati rice
    3. Get 2-3 cloves
    4. Get 3-4 Black pepper
    5. Get 1 inch cinnemon
    6. Prepare 1 cardamom
    7. Make ready as per taste Salt
    8. Get 1 tbsp lemon juice/ vinegar
    9. Make ready 1 tbsp ghee
    10. Get For prawn Masala-
    11. Prepare 3 big chopped onion sliced
    12. Take 3 chopped tomatoes
    13. Make ready 1 bowl prawn
    14. Get 3 tbsp ginger garlic coriander stem paste
    15. Get 2 tbsp Kashmiri red chilli powder
    16. Prepare 2 tbsp coriander powder
    17. Take 1 tsp turmeric powder
    18. Get 1-2 inch cinnemon
    19. Get 2-3 Cardamom
    20. Prepare 2-4 Black pepper
    21. Get 3 tbsp oil
    22. Get 2 handful mint leaves
    23. Make ready 2 handful coriander leaves
    24. Make ready 1 bowl fried onion birasto

    Instructions

    Instructions to make Prawn Biryani:

    1. For rice- Take one big pot container add 8 to 10 glass water spices salt and keep boiling. Once water gets boil add rice and cook 50 to 70 % add 1 TSP oil and 1 tsp vinegar and strain it and take it in a colander.
    2. For prawn masala- take a pan/ cooker add oil once gets heat add Cardamom, cinnemon, cloves, green chili. Once it get splutter add chopped onion and fry till golden brown.. add chopped tomatoes ginger garlic paste dry red chilli masala powder, coriander powder, turmeric powder salt and mix it and saute add prawn and mix it and cook add 3 tbsp curd, 3 tbsp chopped coriander mint leaves and cook it for 10 min/ till 2 whistle
    3. Once pressure cools open the lid. And Check. Take one big pot vessel for placing rice prawn masala layer. Place half rice spread it now pour prawn masala over it sprinkle coriander leaves mint leaves fried onion again place half of the rice over it… Again sprinkle coriander leaves mint leaves fried onion. Prawn masaala will have little watery gravy so need not add water. If required pour one spatula water over rice… Add one tbsp of ghee over it in all sides and cook
    4. Cook in high flame for 10 Minutes and after place tawa under it and cook 10 minutes in low flame.
    5. Serve prawn Biryani with raita and salad….! Serve hot!

    As simple as that Guide to Make Prawn Biryani

    So that is going to wrap it up for this exceptional food prawn biryani recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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