Guide to Make Pulao Biryani

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pulao biryani. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pulao Biryani is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Pulao Biryani is something which I have loved my whole life.

Recipe of Pulao Biryani

To begin with this recipe, we must first prepare a few components. You can cook pulao biryani using 7 ingredients and 10 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Pulao Biryani:

1. Take 1 , Killo chicken
2. Get 1 , Killo basmati chawel
3. Prepare 2 , Darmiyani piyaz
4. Make ready 1 , Tbsp lehsan Adrak ka paste
5. Get 1 , Cup phainta howa dehi
6. Make ready 1 , Cup Oil
7. Make ready 1 ,Pek…koi sa pulao biryani masala

Instructions

Steps to make Pulao Biryani:

1. Sab sy prhlay bowl main dehi phaint ke iss main adrak lehsan ka paste achi tarha mix kar lain
2. Abb ye masala chicken main achi tarha mix kar ke,5, mint rest dain.
3. Abb oil garam kar ke iss main piyaz golden fry kar ke,2, tbsp piyaz nikal lain.
4. Abb baqi ke oil piyaz main chicken dal ke,5, mint fry karain and,2, glass pani dal ke dhak dain darmiyani aanch par chicken galnay dain.
5. Jab,1,cup yakhni bach jaye to uotar lain.
6. Abb chawelon main ke pani main namak dal ke chawelon ka pani boil kar ke bheegay howay chawel dal dain.
7. Jab chawelon main,1, kani reh jaye to chawel nichorh lain.
8. Abb jo masala tiyar hai,1, teh chawel ki and,1, teh masalay ki lagain.and thori fri piyaz phela ke dal ke,20,sy,25 mint dam dy dain.
9. Serve….Pulao biryani tiyar hai thora piyaz ganish kar lain biryani par and raitay ke sath enjoy karain.

As simple as that Recipe of Pulao Biryani

So that is going to wrap this up with this special food pulao biryani recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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