Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vietnamese-style namasu. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vietnamese-style Namasu is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Vietnamese-style Namasu is something which I have loved my entire life. They’re nice and they look wonderful.
Simple Way to Prepare Vietnamese-style Namasu
To begin with this particular recipe, we have to prepare a few components. You can cook vietnamese-style namasu using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Vietnamese-style Namasu:
- Get 1/2 Daikon radish
- Take 1/2 Carrot
- Make ready 1 clove Garlic
- Take 1 Red chili pepper
- Get 2 tbsp Sugar
- Prepare 2 tbsp Vinegar
- Make ready 2 tbsp Fish sauce
Instructions
Steps to make Vietnamese-style Namasu:
- Julienne the daikon radish and carrot with a slicer. Finely chop the garlic.
- Combine the seasonings in a bowl, add Step 1, and let sit for a while. It's ready when wilted.
As simple as that Easiest Way to Prepare Vietnamese-style Namasu
So that is going to wrap this up for this exceptional food vietnamese-style namasu recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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