Recipe of Mutton biryani

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mutton biryani. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mutton biryani is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Mutton biryani is something that I’ve loved my whole life.

Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks. There are so many ways a biryani is made across India. Learn How To make a quick Mutton Biryani Recipe, from The Bombay Chef - Varun Inamdar only on Get Curried.

How to Make Mutton biryani

To begin with this particular recipe, we must prepare a few components. You can cook mutton biryani using 16 ingredients and 19 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Mutton biryani:

1. Take 1 kg Basmati rice
2. Prepare 1 kg Onion chopped
3. Get 750 gms Tomatoes chopped
4. Get 8-10 Mint leaves
5. Make ready 5 tbsp Ginger garlic paste
6. Make ready 1/2 tsp Coriander leaves
7. Make ready 300 gms Oil
8. Get 1 kg Mutton
9. Get 1 tbsp Curd
10. Get 1 Lemon
11. Take 7 Green chillies
12. Prepare 2 tsp Chilli powder
13. Take 1 tsp Chicken masala
14. Take As needed Spices
15. Make ready Colour (optional)
16. Take Salt as per taste

Authentic Ambur Vaniyambadi style Mutton Biryani Recipe. Hyderabadi Mutton Biryani Recipe, How To Make Hyderabadi Mutton Biryani. How to make meat biryani: Wash mutton and take it in a vessel. Grind green chillies, ginger, garlic, spices, fried onion, and mix them all.

Instructions

Steps to make Mutton biryani:

1. Heat a large pan or kadai or large cooking bowl or large cooking pot. Anything but with lid
2. Add oil then spices then onion sauté until done
3. Add tomatoes sauté
4. Then add ginger garlic paste and mutton sauté for 5 mins
5. Add green chilli,mint,coriander leaves and sauté lower the flame and let it cook until mutton 80%done
6. Meanwhile soak rice for 10 mins boil water separately add soaked rice with salt and cook until 90%done. Strain water and keep aside
7. Now add chilli powder,curd,chicken masala,lemon and sauté add salt.
8. Now add that strained rice and mix half
9. On TOP put some colour water.about 1 tsp water tats it dont mix lot
10. Now cover with newspaper or cloth on TOP of pan/kadai etc put the lid and let it dum for 20 mins
11. Now off the stove dnt open for 15 mins
12. Now before opening just shake the pan/ kadai etc now open and dnt over mix slightly from corners turns upside and down
13. As masala will be in bottom
14. Serve hot with onion raitha or brinjal chutney,
15. Yummy dum biryani is ready to eat.
16. Note:same method you can prepare vegetable biryani or chicken biryani
17. For veg biryani 350ml oil.for chicken biryani 250 ml oil.
18. Same ingredients.
19. Please comment after preparing or have any doubt msg me

Easy Mutton Biryani Recipe: Make the spicy recipe of Mutton Biryani with step by step process using ingredients like mutton,basmati rice,garlic paste,garam masala powder,ginger paste. Come Friday and Biryani is what he wants Simmer until the mutton is cooked. Continue to cook until the oil separates from the meat. Gongura Mutton Biryani Recipe, How To Make Gongura Mutton Biryani Recipe. Mutton with sorrel leaves is all time favorite mutton dish.

As simple as that Recipe of Mutton biryani

So that is going to wrap it up with this special food mutton biryani recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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