Recipe of Flank Steak Tacos

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, flank steak tacos. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Flank Steak Tacos is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Flank Steak Tacos is something which I’ve loved my whole life.

Simple Way to Prepare Flank Steak Tacos

To begin with this recipe, we must first prepare a few components. You can have flank steak tacos using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Flank Steak Tacos:

1. Take 1 Flank Steak, trimmed
2. Make ready 1 Tbsp Chili Powder
3. Take 2 tsp Grated Lime Rind
4. Make ready 1/2 tsp Sea Salt
5. Prepare 1/2 tsp Chipotle Seasoning
6. Take 1/4 tsp fresh cracked Black Pepper
7. Prepare Juice of 1/2 Lime

Instructions

Instructions to make Flank Steak Tacos:

1. Put flank steak in gallon zipper bag. Add lime juice and massage meat.
2. Combine Chili Powder, lime rind, salt, Chipotle seasoning and black pepper. Shake into bag with meat and rub to cover. Put meat bag in refrigerator for 1 hour.
3. Set grill to medium-high heat. Cook flank steak for 6 minutes per side or until desired doneness.
4. Let rest for 10 minutes.
5. Cut meat diagonally across grain.
6. Serve topped with your choice of salsa (I highly recommend my avocado salsa recipe) or onions and cilantro.
7. Note: toast your taco shells on the grill, they only take about 15-20 seconds until they puff up and they're so much better than on a pan or microwaved.

As simple as that Simple Way to Make Flank Steak Tacos

So that’s going to wrap this up with this exceptional food flank steak tacos recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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