Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, decorative chocolate cake with icing. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Decorative Chocolate cake with icing is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Decorative Chocolate cake with icing is something which I have loved my entire life. They are fine and they look wonderful.
How to Make Decorative Chocolate cake with icing
To begin with this particular recipe, we must first prepare a few ingredients. You can cook decorative chocolate cake with icing using 16 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Decorative Chocolate cake with icing:
- Prepare 1 1/2 cups Maida all purpose flour /
- Make ready 1 cup sugar
- Make ready 1 teaspoon Baking powder
- Prepare 1/2 tspn Soda crab - bi -
- Make ready 3 - 4 drops Vanilla essence
- Get 1 tsp Brown color
- Get 1 teaspoon Coca powder
- Get 1 cup Cream
- Prepare 1 cup Milk
- Prepare chocolate sauce For
- Take 2 teaspoons Coca powder
- Get 1 teaspoon Chocolate powder
- Get 5 teaspoons Sugar
- Prepare 1/4 cup Milk
- Prepare Cashew nut chopped
- Get rose petals roses and
Instructions
Steps to make Decorative Chocolate cake with icing:
- Sieve the flour, baking powder, soda-bi-carbonate, brown color and coca powder.
- Mix sugar and butter, till light and fluffy. Add milk and beat well, Mix milk and vanilla essence.
- Add the flour mixture in parts to the butter-sugar mixture alternately with milk. Beat the batter until it is smooth after each addition.
- Fold them lightly into the cake batter. Pour into prepared molds or paper till thirds full and bake at 190degree for 35minutes.
- Cool on a wire rack before DE-molding. cups.
- For sauce - Mix all ingredients of sauce, beat till mixture become smooth, now apply gently on prepared cake and, sprinkle some chopped cashew nut.
- Decorate with roses and serve it.
As simple as that Recipe of Decorative Chocolate cake with icing
So that’s going to wrap it up for this special food decorative chocolate cake with icing recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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