Easiest Way to Make Sexy Time Steak (courtesy of the 4 hour chef)

Milton Jefferson   03/09/2020 12:47

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1156
  • 😎 Rating: 4
  • 🍳 Category: Dinner
  • 🍰 Calories: 270 calories
  • Sexy Time Steak (courtesy of the 4 hour chef)
    Sexy Time Steak (courtesy of the 4 hour chef)

    Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sexy time steak (courtesy of the 4 hour chef). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

    Sexy Time Steak (courtesy of the 4 hour chef) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Sexy Time Steak (courtesy of the 4 hour chef) is something which I’ve loved my entire life. They’re fine and they look fantastic.

    Recipe of Sexy Time Steak (courtesy of the 4 hour chef)

    To get started with this particular recipe, we must prepare a few ingredients. You can have sexy time steak (courtesy of the 4 hour chef) using 6 ingredients and 9 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Sexy Time Steak (courtesy of the 4 hour chef):

    1. Make ready 1 Ribeye or porterhouse steak
    2. Take 1 clove garlic
    3. Take 1 bunch Rosemarie
    4. Take 1 tbsp ghee
    5. Prepare 1 salt
    6. Make ready 1 course ground pepper

    Instructions

    Instructions to make Sexy Time Steak (courtesy of the 4 hour chef):

    1. Dry brine steak by coating one side with a generous amount of salt. Then leave in fridge for 2 hourse or preferably overnight
    2. Rinse of steak after dry brining and pat it very dry with paper towels, then steak on a cake cooling rack or a few wooden dowels so air can circulate around steak
    3. place steak in freezer for 30 to 45 min and no longer. The cold air ensures that the steaks serface is dry
    4. Preheat Oven to 200°
    5. heat a cast iron pan on stovetop at the highest heat and coat with grapeseed oil
    6. rub halved garlic clove on steak serface and then salt and pepper
    7. place steak in skillet and cook for 2 min. on both side then using tongs hold the steak sideway to sear the edges of the steak and remove steak to make bedding in the pan with the rosemary
    8. Put Steak on top of the rosemary and add the ghee right on top of Steak then place probe thermometer into steak Set @ 138° and place steak in oven until done
    9. Let steak sit for at least 8 min. then enjoy

    As simple as that Simple Way to Make Sexy Time Steak (courtesy of the 4 hour chef)

    So that is going to wrap this up for this special food sexy time steak (courtesy of the 4 hour chef) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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