Steps to Prepare Sauerkraut Pie

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sauerkraut pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sauerkraut Pie is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Sauerkraut Pie is something which I’ve loved my whole life.

Recipe of Sauerkraut Pie

To begin with this recipe, we must first prepare a few ingredients. You can have sauerkraut pie using 9 ingredients and 10 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Sauerkraut Pie:

1. Get 3/4 cup chopped sauerkraut drained
2. Prepare 2 batches muerbeteig crusts see my recipe
3. Prepare 2 cup milk, I used evaporated milk
4. Get 1/2 cup sugar
5. Prepare 2 teaspoon vanilla extract
6. Take 4 large eggs
7. Make ready 1/4 teaspoon salt
8. Get 12 ounces hotdogs, optional
9. Prepare As needed nonstick spray

Instructions

Instructions to make Sauerkraut Pie:

1. Make the Muerbeteig crust and put into the refrigerator for 2 hours.
2. Preheat oven 425 degrees Fahrenheit. Beat the eggs, milk, salt, sugar, and vanilla.
3. Drain the sauerkraut well. The draining is very important if you don't it will be too wet. Chop the hotdogs into bite sized pieces.
4. Mix all the ingredients except the muerbeteig crust.
5. Roll out the dough, for the first crust on the bottom.
6. Spray nonstick in a 10 inch oven safe skillet, and put the crust in the pan pushing all air out in between the crust and skillet.
7. Pour the sauerkraut mixture into the crust
8. Add the other crust on top and cut slits into the top to release steam as it cooks.
9. Bake in the oven 45-50 minutes.
10. Let cool serve I hope you enjoy!

As simple as that Simple Way to Make Sauerkraut Pie

So that’s going to wrap this up for this special food sauerkraut pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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