Simple Way to Prepare Crispy Prawn

Ronnie Hanson   26/06/2020 04:04

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 754
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 243 calories
  • Crispy Prawn
    Crispy Prawn

    Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, crispy prawn. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

    Crispy Prawn is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Crispy Prawn is something which I have loved my whole life. They are fine and they look wonderful.

    Simple Way to Prepare Crispy Prawn

    To get started with this particular recipe, we must prepare a few ingredients. You can have crispy prawn using 8 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Crispy Prawn:

    1. Make ready Fresh Prawn peel the skin, left the tail on and deveined
    2. Take Bread Crumbs
    3. Get Flour (all purpose)
    4. Make ready 1 Egg
    5. Prepare to taste Pepper
    6. Make ready to taste Salt
    7. Make ready to taste Garlic powder
    8. Make ready Vegetable oil

    Instructions

    Instructions to make Crispy Prawn:

    1. Place the prawn in the bowl and marinade with salt,pepper and garlic powder. Set aside
    2. In another bowl beat the egg.
    3. Place the flour in a plate and bread crumbs in another plate.
    4. Heat oil in the frying pan. Dip each prawn into the flour, then into the egg, and finally into the bread crumbs to coat. And deep fry them until golden brown on each side.
    5. Remove from the pan and drained on paper towel. Place on the plate and ready to serve.. happy cooking 🥳

    As simple as that Recipe of Crispy Prawn

    So that’s going to wrap it up with this special food crispy prawn recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close