Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, crispy and crunchy potato tikki. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy and crunchy potato tikki is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Crispy and crunchy potato tikki is something that I have loved my entire life. They’re fine and they look wonderful.
Aloo Tikki Recipe l Potato Snacks l Aloo Kabab Recipe by Mubashir Saddique Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai. You can also serve with chaat So aloo tikki literally translates to potato patties.
How to Prepare Crispy and crunchy potato tikki
To begin with this particular recipe, we have to prepare a few components. You can cook crispy and crunchy potato tikki using 15 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Crispy and crunchy potato tikki:
- Make ready 4-5 boiled potatoes
- Make ready 2 tbsp peas boiled
- Make ready 1 tbsp coriander leaves (chopped)
- Make ready 2 green chili
- Get to taste Salt
- Make ready 1/3 tbsp garam masala
- Take 1/2 tsp dry mango powder
- Make ready Oil for Frying
- Get 1/2 tsp black salt
- Get 2 tbsp makai ka aata
- Take 1 carrot (grated)
- Take 1 tbsp mint leaves (chopped)
- Prepare 1/2 chat masala
- Get 1 onion(chopped)
- Get 1 tbsp corn flour
Aloo Tikki is one of the favorite dishes of North Indian. Divide the mixture into small or medium shaped patties. You can apply some oil on your palms when making. Super crispy Aloo Tikki stuffed with a spicy paneer filling.
Instructions
Steps to make Crispy and crunchy potato tikki:
- Take boiled potatoes and add all the ingredients mix well and make a dough.
- Make round tikki shaped.
- In a kadhai put oil and then fry the tikkie.
- Fry until it becomes brown and serve with Chutney or sauce.
These deep fried spicy potato patties are extremely popular in India and often enjoyed with dollops of yogurt & chutney! This recipe makes the crispiest aloo tikki! Over the weekend, I often try to cook something delicious at home. Aloo tikki is every chaat lover's delight and the perfect evening snack. Learn how to make these golden and crispy tikkis and serve them with a sweet and Aloo tikki, as every North Indian who loves chaat knows, is that totally addictive potato snack loaded with taste and flavor.
As simple as that Recipe of Crispy and crunchy potato tikki
So that’s going to wrap it up with this exceptional food crispy and crunchy potato tikki recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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