Recipe of Crispy bhindi

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crispy bhindi. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This crispy Indian okra recipe is a popular dish also known as bhindi. It's a tasty way to make and It's crispy and flavorful and it'll absolutely have you wanting more. This is a healthier version of crispy bhindi as we don't deep fry the bhindi.

Crispy bhindi is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Crispy bhindi is something which I’ve loved my whole life. They’re nice and they look fantastic.

Recipe of Crispy bhindi

To get started with this recipe, we have to first prepare a few ingredients. You can cook crispy bhindi using 13 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Crispy bhindi:

1. Take 1 cup gram flour
2. Prepare 1 cup rice flour
3. Make ready 1/4 cup corn flour
4. Make ready 4 tsp red chilli powder
5. Make ready 4 tsp chat masala
6. Make ready 2 tsp jeera(cumin) powder
7. Prepare 2 tsp coriander powder
8. Make ready 1 tsp Turmeric powder
9. Prepare to taste Salt
10. Prepare 200 gm bhindi/lady finger
11. Take 2 tsp ginger garlic paste
12. Take 3 tsp curd / lemon juice of (1lemon)
13. Take As needed Oil to cook

You don't need a big plate filled of Indian food to enjoy this side dish!. My family enjoys it just with plain steamed Basmati Rice or Indian Roti. This is an Indian kurkuri bhindi or crispy Air fryer okra recipe with tangy, spices. I absolutely love bhindi and crispy one is my favorite.

Instructions

Steps to make Crispy bhindi:

1. Mix all the flour mentioned above and add red chilli powder+chat masala+jeera powder+coriander powder+ turmericpowder+salt as per taste. Mix them well
2. Chop bhendi each into 4-5 thin long pieces after cleaning it. Add ginger garlic paste+ a little of (hand full)of rice flour+ curd or lemon juice and mix it. Add the mix flour masala mixture in breaks and mix in every step. Add only mix flour till it is required rest keep it as such. It can be used for potato chips recipe later.
3. Heat oil in kadai and then on medium flame put the bendi blend after shredding extra flour in oil. Cook till krispy golden brown.
4. Serve hot with tomato sauce or mishti dahi……and your kids will eat bhendi what a surprise

My earlier cook introduced me to powdered saunf in bhindi. Crispy Bhindi, crunchy, crispy and tasty, it makes an ideal cocktail snack. Thin slices of ladies fingers are sauteed in oil till brown and crisp. Sprinkle the chaat masala, chilli powder, and salt and toss well. To begin making Crispy Fried Kurkuri Bhindi Recipe Spiced With Cumin & Chaat Masala, firstly wash bhindi thoroughly, dry them as much as possible with the help of a kitchen towel and trim the edges.

As simple as that Easiest Way to Make Crispy bhindi

So that’s going to wrap it up for this special food crispy bhindi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Print this page