How to Prepare Chocolate Sauerkraut Pie

Bettie Schultz   01/12/2020 07:30

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1126
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 174 calories
  • Chocolate Sauerkraut Pie
    Chocolate Sauerkraut Pie

    Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate sauerkraut pie. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Chocolate Sauerkraut Pie is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chocolate Sauerkraut Pie is something which I have loved my whole life. They are nice and they look fantastic.

    Recipe of Chocolate Sauerkraut Pie

    To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate sauerkraut pie using 11 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Chocolate Sauerkraut Pie:

    1. Prepare 2 nine inch pie crusts (homemade or frozen)
    2. Take 1/2 cup Sauerkraut
    3. Make ready 1 stick (1/2 cup) butter, softened
    4. Take 2 cup sugar
    5. Make ready 5 large eggs, well beaten
    6. Get 1 cup milk
    7. Get 1 tsp vanilla extract
    8. Prepare 2 tbsp fresh lemon juice
    9. Prepare 2 tbsp grits
    10. Take 2 tbsp all-purpose flour
    11. Get 1 cup semi-sweet chocolate chips

    Instructions

    Steps to make Chocolate Sauerkraut Pie:

    1. Preheat Oven to 350°F.
    2. Drain and rinse the Sauerkraut thoroughly, squeezing dry.
    3. Cream the softened butter and sugar together with an electric beater in a large mixing bowl for close to a minute and longer.
    4. Add the beaten eggs, milk, lemon juice, and vanilla extract and mix well.
    5. Combine separately, the grits and flour, mixing them well. Add this to the egg mixture and blend well.
    6. Fold the sauerkraut and chocolate chips into the final mixture and pour into your two pie crusts. Bake at 350°F for 55 to 60 minutes, or until a knife inserted in center comes out clean.

    As simple as that Steps to Prepare Chocolate Sauerkraut Pie

    So that is going to wrap it up for this special food chocolate sauerkraut pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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