Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chestnut flour tikki. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Nutritional benefits of sweet potato tikki with water chestnut flour: There are a few types of flours like singhada or water chestnut flour, rajgira and kuttu flour which can be eaten while fasting. These flours have their own medicinal benefits. I make this recipe even on non-fasting days and you will know the reason after reading the ingredients.
Chestnut flour tikki is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chestnut flour tikki is something which I have loved my whole life. They’re nice and they look wonderful.
Steps to Make Chestnut flour tikki
To begin with this recipe, we must prepare a few components. You can cook chestnut flour tikki using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Chestnut flour tikki:
- Make ready Half cup chestnut flour or singhada atta
- Take 1 cup mashed boiled potato
- Get 1 cup crumble paneer or cottage cheese
- Make ready 1 tsp salt
- Get 1 tsp red chilli powder
- Get 1 tsp garam masala
- Prepare Half cup curd
- Prepare Oil for fry
Add arrowroot flour, buckwheat flour, water chestnut flour, or tapioca flour instead. Instead of regular salt, you can use rock salt. Can you make this tikki during fasting days? You can make them and serve during fasting days (vrat).
Instructions
Steps to make Chestnut flour tikki:
- Make a smooth soft not too soft.if looks so soft then add flour only.
- Rest the small bowls of portion in refrigerator for 30 minutes
- Deep fry and enjoy with any chutney
- Enjoy stay safe stay healthy and happy
Just that replace rice flour with Water Chestnut flour (Kuttu ka atta), Tapioca flour or buckwheat flour. And, replace the regular salt with rock salt. This has amaranth flour that makes is a nutritious snack. So, try to make this tikki at home and enjoy with your loved ones. This snack was prepared by a lovely mom - Shveta Sheth.
As simple as that Recipe of Chestnut flour tikki
So that’s going to wrap it up for this special food chestnut flour tikki recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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