Easiest Way to Make Paneer Paratha

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, paneer paratha. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Paneer Paratha is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Paneer Paratha is something which I have loved my entire life.

Paneer paratha recipe with step by step photos. Paneer paratha is a popular Indian flatbread made Paneer paratha is one of the many popular paratha varieties from Punjab. Its an all time favorite. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a. #PaneerParatha #PaneerRecipes #Paratha Here is the link to Amazon HomeCooking Store where I have curated products that I use and are similar to what I use.

Steps to Make Paneer Paratha

To get started with this recipe, we have to first prepare a few ingredients. You can cook paneer paratha using 10 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Paneer Paratha:

1. Prepare 1 1/2 cup wheat flour
2. Get 250 gm grated Paneer
3. Prepare 1 finely chopped onion (small size)
4. Take 1 chopped green chilli
5. Get to taste Salt
6. Take 1/2 spoon chopped ginger
7. Take 1 spoon chopped fresh coriander
8. Take 1/4 tsp Chaat masala
9. Prepare 1/4 tsp roasted cumin powder
10. Make ready as needed Ghee/oil

Home » BACHELOR COOKING » Paneer paratha recipe Its a long time since I thought of trying paneer paratha recipe, some how I kept postponing it as I was bit afraid how. Paneer Paratha is nothing but Indian bread stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha or curd or pickl.

Instructions

Instructions to make Paneer Paratha:

1. Take a wheat flour in a bowl add pinch of salt and then add sufficient water,Mix well and Knead a soft dough,then cover it and set aside for 20 minutes..
2. In another bowl add paneer,onion,green chilli, cumin powder, ginger, corinader, chaat masala and salt(as per taste) and mix well
3. Now take small portion of a dough make it round shape and stuff the portion of prepared mixture, and seal it completely and make a nice ball,sprinkle some flour on it and roll the dough into a paratha.
4. Heat the tawa, add the paratha onto the tawa,once itis cooked from one side,flip it on other side apply ghee and cook it till golden brown
5. And Ready to eat - Serve with curd and green chutney and butter

A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar. Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese. Today we will learn how to make Paneer Paratha or cottage cheese stuffed paratha following this easy recipe. Paneer Paratha Recipe - whole wheat flat bread stuffed with crumbled, spiced cottage cheese and then shallow fried with oil. Paneer Paratha is one of the many popular paratha varieties from punjab. its an all time favorite paratha at home and is served in most restaurants as well as punjabi dhabas.

As simple as that Steps to Prepare Paneer Paratha

So that’s going to wrap this up with this exceptional food paneer paratha recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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