Recipe of Restaurant Style Hara Bhara Kabab

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, restaurant style hara bhara kabab. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Restaurant Style Hara Bhara Kabab is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Restaurant Style Hara Bhara Kabab is something that I have loved my entire life.

Restaurant style Seekh Kabab Recipe By Food Fusion (Ramzan Special). सीक्रेट मसाले के साथ हरा भरा कबाब/Hara Bhara Kebab/Kebab Masala/Chef Bhupi/Honest kitchen. HARA BHARA KABAB (Restaurant style) RECIPE!!! Hara Bhara Kabab is a famous north Indian snack which tastes great and is healthy too.

Simple Way to Prepare Restaurant Style Hara Bhara Kabab

To begin with this recipe, we must prepare a few ingredients. You can cook restaurant style hara bhara kabab using 14 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Restaurant Style Hara Bhara Kabab:

1. Prepare 1 cup blanched and chopped spinach
2. Make ready 1 cup boiled and mashed potatoes
3. Prepare 1/2 cup chopped green beans
4. Take 1/2 cup chopped green peppers
5. Get 1/2 cup boiled peas
6. Get 1/4 cup cilantro
7. Make ready 1 tsp chopped green chili
8. Prepare 1/2 cup soaked poha
9. Make ready 2 tbsp corn flour
10. Make ready to taste Salt
11. Make ready 1/4 tsp red chili powder
12. Take 1 tsp lemon juice
13. Make ready Oil for frying
14. Make ready Few cashews

This spinach-based Punjabi restaurant style hara bhara kabab has the power to captivate young and old alike, thanks to its sumptuous texture and lingering flavour. The hara bhara kabab is a vegetarian kabab made from chana dal, green peas, paneer, spinach, plain flour, bread crumbs and Indian spices. Pindi Chole recipe, Punjabi Pindi Chana, Punjabi Restaurant Style Subzi. Restaurant Style Hara Bhara Kabab Recipe with step by step photos - Patties are made from spinach, peas, potatoes, spices and then deep Hara bhara kabab recipe - kababs are usually prepared with meat, but there are many vegetarian kababs are also popular and this hara bhara kabab is one of. finally, serve hara bhara kabab hot with sauce and masala tea.

Instructions

Steps to make Restaurant Style Hara Bhara Kabab:

1. In a large bowl add all the ingredients
2. Mix it well. Make kababs. Press cashew in the center
3. Deep fry - hot oil
4. Fry them on medium heat until you get nice golden color
5. Take them out
6. Serve hot with green chutney or ketchup
7. Enjoy crispy Hara Bhara Kabab 😋

Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video. Veg Kabab Recipe: Hara bhara kebab is another vegetable cutlet like snack, prepared with a stuffing of spinach and green peas. This is the best way to add some nutrition to your diet in a delicious way. Hara bhara kabab is crispy outside and soft inside. Hara Bhara Kebabs are absolutely delicious and looks like cutlets.

As simple as that Guide to Prepare Restaurant Style Hara Bhara Kabab

So that’s going to wrap it up for this exceptional food restaurant style hara bhara kabab recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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