Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, #hcc
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#dish_name_green_peas_kabab. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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#Dish_Name_Green_Peas_Kabab is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. #HCC
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#Dish_Name_Green_Peas_Kabab is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook #hcc
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#dish_name_green_peas_kabab using 18 ingredients and 4 steps. Here is how you cook that.
First grind the green peas with coriander and green chilies into a coarse paste then keep it aside,
Now heat a kadhai put some oil then add grated ginger saute for few minutes then add green peas puree cook it for few minutes in a low medium flame then add the dry spices agin cook it until the water dries out then add grated boiled potatoes and chickpea flour add salt,garam masala powder keep it aside,
Then again heat a griddle or a tawa drizzle some oil then roast the kababs once done serve them with hummus.
Method of hummus-Grind everything together i.e boiled chickpeas,sesame seeds,garlic,salt,lemon juice,olive oil then take out the hummus in a bowl pour some olive oil then keep it in the refrigerator for 2 hour then serve..
So that is going to wrap this up with this exceptional food #hcc
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#dish_name_green_peas_kabab recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!