Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, lal chutney.aalo ky bun kabab aur long chiry ki chutney. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lal Chutney.aalo ky bun kabab aur long chiry ki chutney is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Lal Chutney.aalo ky bun kabab aur long chiry ki chutney is something that I have loved my entire life. They are fine and they look wonderful.
Aur jab long chiry banati hon tb bhi yehi chutney banati hon jo boht tasty lagti hy. Aur agar khany my mirchyn kam rh jayn tb bhi yehi chutney kam aati hy. Jab dal soft hojy to dal ready Hy..
Recipe of Lal Chutney.aalo ky bun kabab aur long chiry ki chutney
To get started with this particular recipe, we must first prepare a few components. You can have lal chutney.aalo ky bun kabab aur long chiry ki chutney using 6 ingredients and 8 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Lal Chutney.aalo ky bun kabab aur long chiry ki chutney:
- Get 10-12 cloves garlic
- Take 3 tbsp crushed red chilli
- Take 2 tbsp zeerah
- Get 1 tbsp salt
- Make ready 1/4 cup imli
- Prepare 1/2 cup water
Instructions
Instructions to make Lal Chutney.aalo ky bun kabab aur long chiry ki chutney:
- Imli ko 1/2 ghanty ky liye garam pani my bhigodyn.
- Ab imli ky cover nikal lyn.
- Ab blender my salt dalyn.
- Zeerah dalyn.
- Crushed red chilli dalyn.
- Garlic ko chel kar garlic daldyn.aur imli ka pani aur cover dal dyn.
- Ab is ko blend karlyn.
- Mazydar red chutney ready hy.
As simple as that How to Prepare Lal Chutney.aalo ky bun kabab aur long chiry ki chutney
So that is going to wrap it up for this special food lal chutney.aalo ky bun kabab aur long chiry ki chutney recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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