Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, hara bhara kabab. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Hara bhara kabab is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Hara bhara kabab is something which I have loved my whole life.
Hara bhara kabab are vegetarian kababs made with spinach, potatoes and green peas. Kabab is a piece of meat or vegetable most commonly char grilled. Rajma kabab, soya kababs, corn kabab.
Recipe of Hara bhara kabab
To get started with this recipe, we must first prepare a few components. You can cook hara bhara kabab using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Hara bhara kabab:
- Prepare 2 boiled patotoes
- Take 250 grams spinach
- Make ready 1 table spoon besan
- Prepare as needed Ginger and garlic finally chopped
- Take 1 big piece pf broccoli
- Take As needed Boiled peas
- Get 1 handful Corinder
Other similar recipes that are like hara bhara kababs include rajma kebab, which is a kidney. Hara bhara kabab is an Indian starter, a green coloured tikki or patties, with peas and spinach (indian spinach, palak) as main ingredients for the green colour. The other binding ingredients are added too. Hara bhara Kabab is an absolutely delicious and delectable finger food, light and made with the goodness of spinach, green peas and spices added to give a savor taste.
Instructions
Steps to make Hara bhara kabab:
- A cup boiled spinch add corinder peas broccoli ginger garlic next grind it and make a paste after that add roasted basan.
- Add salt chat masala and black pepper and one spoon lemon juice.
- Make a dough. After that make kababs and fry them
- Enjoy the kababs with your favourite sauce or chutney
Hara Bhara Kebab made with Spinach, Green Peas and Potato. Hara bhara kebab is a great snack for any party, goes well with chai. It can also be used as patties in sandwiches or burgers. Hara bhara kabab recipe is a popular north indian snack. True to its name hara bhara kabab is in bright green color due to the addition of fresh green peas and blanched spinach. hara bhara kabab is bound together by mashed chana dal, green peas and paneer, and flavoured with readily available spice powders and other ingredients like ginger and green chillies.
As simple as that Recipe of Hara bhara kabab
So that’s going to wrap this up for this exceptional food hara bhara kabab recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
