Recipe of Chicken Chapli Kabab

Mable Drake   19/07/2020 07:27

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 331
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 113 calories
  • Chicken Chapli Kabab
    Chicken Chapli Kabab

    Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken chapli kabab. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

    Chicken Chapli Kabab is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken Chapli Kabab is something that I’ve loved my entire life.

    Recipe of Chicken Chapli Kabab

    To get started with this recipe, we have to prepare a few ingredients. You can cook chicken chapli kabab using 17 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Chicken Chapli Kabab:

    1. Make ready Leftover White chicken
    2. Make ready 1 small onion chopped
    3. Get 2 tbspn fresh coriander chopped
    4. Prepare 1 green chilli chopped
    5. Prepare 1 big tomato (half chopped and half sliced)
    6. Get 1 tsp ginger garlic paste
    7. Get 2 tbspn maize flour
    8. Prepare 1 egg
    9. Make ready 1 tsp anardana (Kota howa)
    10. Prepare 1/2 tsp Red Chili flakes
    11. Take 1/4 tsp Red Chili powder
    12. Get to taste Salt
    13. Prepare 1 pinch black seeds
    14. Make ready 1 tsp Ajwain seeds
    15. Get 1 tsp roasted crushed coriander
    16. Make ready 1 tsp Cumin seeds
    17. Take Oil

    Instructions

    Steps to make Chicken Chapli Kabab:

    1. Chicken ki botiyan pees lain bowl ma nikal lain. Add salt,red chilli powder & flakes,cumin, coriander,black seeds, Ajwain, ginger garlic paste and anardana.
    2. Add chopped coriander, chopped green chilli, chopped onion, chopped tomato, maize flour and egg.
    3. Mix well. Grease hands with oil,take a mixture and make kabab of equal sizes. tomato slices kababs ke oper laga dain.
    4. In frying pan,add oil and fry kababs from both sides until golden brown.
    5. Serve hot with ketchup and mayonnaise. Enjoy ๐Ÿ™‚

    As simple as that How to Make Chicken Chapli Kabab

    So that is going to wrap it up for this exceptional food chicken chapli kabab recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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