Recipe of Seekh Kabab Platter

Michael Richards   23/07/2020 19:43

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 532
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 288 calories
  • Seekh Kabab Platter
    Seekh Kabab Platter

    Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, seekh kabab platter. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Seekh Kabab Platter is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Seekh Kabab Platter is something that I’ve loved my entire life.

    Recipe of Seekh Kabab Platter

    To get started with this particular recipe, we have to prepare a few ingredients. You can have seekh kabab platter using 23 ingredients and 7 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Seekh Kabab Platter:

    1. Take 1 kg Beef mince with Fats
    2. Get half cup Oil
    3. Make ready 1 Onion (fried in oil and crushed in chopper)
    4. Make ready 2 tbsp Ginger Paste
    5. Prepare Salt to tatse
    6. Prepare half cup Green coriander chopped
    7. Make ready 2 Chillies chopped
    8. Get Onion one cube cut
    9. Prepare 1 Egg
    10. Prepare 2 tbsp Baisan (bhoona hoa)
    11. Prepare salt as per taste
    12. Prepare you can adjust chillies as per your taste too
    13. Make ready 4 piece Pippli (long tailed pepper)
    14. Prepare 1 tbsp cumin seed
    15. Make ready 1 tsp kebab chinni
    16. Get 1 tsp black pepper
    17. Make ready half piece Nutmeg
    18. Prepare 1 mace string
    19. Get 1 cardamon black
    20. Take 1 piece Cinnamon stick
    21. Get half tsp Dry ginger
    22. Make ready 4 Whole Red chillies
    23. Take 2 tbsp Lemon juice

    Instructions

    Instructions to make Seekh Kabab Platter:

    1. Roast whole dry masala and grind into fine powder.
    2. Wash finely chopped mince and put on strainer so all water drain off from meat.
    3. Chopped onion and drain all water from it.
    4. In mince Add all masala, Oil ginger paste and onion mix everything very gently for at least 15 min keep it marinated for 5 to 6 hours.
    5. Now take a wooden skewer and place your mince in it and give a Seekh kabab shape with help of hand.
    6. Fry in oil or grill in pan. give coal smoke before serving.
    7. Serve with salad.

    As simple as that Steps to Prepare Seekh Kabab Platter

    So that is going to wrap it up for this special food seekh kabab platter recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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