Simple Way to Prepare Lemon Herbed Chicken Breast over Vermicilli

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lemon herbed chicken breast over vermicilli. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Lemon Herbed Chicken Breast over Vermicilli is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Lemon Herbed Chicken Breast over Vermicilli is something that I have loved my whole life.

How to Make Lemon Herbed Chicken Breast over Vermicilli

To begin with this particular recipe, we must prepare a few ingredients. You can have lemon herbed chicken breast over vermicilli using 15 ingredients and 2 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Lemon Herbed Chicken Breast over Vermicilli:

1. Prepare Meat and Marinade
2. Prepare 2 boneless chicken breasts
3. Make ready 2 tsp dry basil
4. Take 2 tsp dry oregano
5. Prepare 2 tsp course black pepper
6. Prepare 1/2 cup olive oil, extra virgin
7. Take 2 tsp Garlic minced
8. Make ready 2 tsp Lemon zest
9. Make ready 1/2 Lemon squeezed
10. Take 1 tsp salt
11. Make ready Pasta
12. Take 1/2 box Vermicilli
13. Take 1 bunch sweet basil
14. Take 1 clove garlic
15. Make ready 1 tbsp butter

Instructions

Steps to make Lemon Herbed Chicken Breast over Vermicilli:

1. Combine all marinade ingredients into zip lock bag/air tight bowl. Soak chicken breast over night in marinade.
2. Grill chicken until you have wonderful grill marks and the beast has maintained it's juicy texture. Place lightly grilled lemons on top of breast for last 5 minutes for enhanced flavor. Slice breast about 1/4 inches thick the long way then fan over pasta. ENJOY!

As simple as that Recipe of Lemon Herbed Chicken Breast over Vermicilli

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