Easiest Way to Prepare Sauerkraut Made with a Head of Cabbage and On-Hand Ingredients

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sauerkraut made with a head of cabbage and on-hand ingredients. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Sauerkraut Made with a Head of Cabbage and On-Hand Ingredients is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Sauerkraut Made with a Head of Cabbage and On-Hand Ingredients is something that I’ve loved my entire life.

Recipe of Sauerkraut Made with a Head of Cabbage and On-Hand Ingredients

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sauerkraut made with a head of cabbage and on-hand ingredients using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Sauerkraut Made with a Head of Cabbage and On-Hand Ingredients:

1. Take 1 whole head Cabbage
2. Make ready 1/2 can Anchovies
3. Make ready 200 ml ＊Sake
4. Get 50 ml ＊Vinegar
5. Make ready 2 ＊Bay leaves
6. Get 1 tsp ＊ Black pepper (whole)
7. Get 1 cube ＊Chicken soup stock
8. Prepare 4 tbsp Olive oil
9. Prepare 2 tsp Salt

Instructions

Instructions to make Sauerkraut Made with a Head of Cabbage and On-Hand Ingredients:

1. Finely julienne the cabbage and mix together with the anchovies and olive oil. Turn on the heat, cover with a lid, and steam until wilted.
2. Coat the cabbage with the oil, add the ＊ ingredients, cover with a lid, and simmer until the liquid is gone.
3. (I am using whole black pepper in this picture, but you can use other spices as you like.)
4. Once the moisture is gone…
5. …season with salt.
6. It's done! If you like, serve it with some mustard.

As simple as that Steps to Prepare Sauerkraut Made with a Head of Cabbage and On-Hand Ingredients

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