Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spaghetti carbonara. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Spaghetti carbonara is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Spaghetti carbonara is something that I have loved my whole life. They’re nice and they look fantastic.
How to Make Spaghetti carbonara
To get started with this particular recipe, we must prepare a few ingredients. You can cook spaghetti carbonara using 10 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Spaghetti carbonara:
- Make ready 250 grams spaghetti
- Prepare 50 grams bacon, squared
- Take 1 chives, cut
- Prepare 1 onion, squared
- Make ready 3 egg yolks
- Make ready 1/4 liter cream
- Make ready 20 grams cheddar, chopped
- Get 20 grams parmesan, chopped
- Get 20 grams mozarella, chopped
- Take 1 salt and pepper
Instructions
Instructions to make Spaghetti carbonara:
- Preheat water for boiling spaghetti, put them in for 10 minutes
- Preheat a pan
- Roast bacon, then deglaze it with cream. Add egg yolks and stir.
- Now add chives and seasonings, such as parmesan and cheddar
- When the noodles have boiled, add them to the prepared sauce and let it cook for 3 mkre minutes
- To serve, garnish with mozarell and chives
As simple as that Steps to Prepare Spaghetti carbonara
So that is going to wrap it up with this exceptional food spaghetti carbonara recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
Print this page
