Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, smoked turkey reuben sandwich. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Smoked Turkey Reuben Sandwich is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Smoked Turkey Reuben Sandwich is something which I’ve loved my entire life. They are nice and they look fantastic.
Recipe of Smoked Turkey Reuben Sandwich
To begin with this particular recipe, we must prepare a few ingredients. You can cook smoked turkey reuben sandwich using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Smoked Turkey Reuben Sandwich:
- Make ready 4 slices dark or light rye bread
- Get 1 1/2 ounces Thousand Island dressing
- Get 4 oz Smoked turkey – sliced very thin
- Prepare 2 oz Sauerkraut – (Notes- V.I.P. drained well or you will get a soggy sandwich- you may want to rinse off the sauerkraut)
- Get 4 Swiss cheese slices
- Prepare as needed Whole butter – softened,
Instructions
Instructions to make Smoked Turkey Reuben Sandwich:
- Spread each slice of bread with approximately 1 tablespoon (15 milliliters) of Thousand Island dressing.
- Place the Swiss cheese, turkey, sauerkraut and on one slice of bread. Top with the second slice of cheese and rye bread, keeping the dressing side inside the sandwich
- Butter the top slice of bread and place the sandwich on a hot griddle or saute pan butter side down. Carefully butter the second slice of bread.
- Griddle the sandwich, turning once when the first side is well browned. The sandwich is done when both sides are well browned and the fillings are very hot and the cheese is melted.
- Cut the sandwich in half diagonally and arrange as desired for service.
As simple as that Guide to Prepare Smoked Turkey Reuben Sandwich
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