Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crock pot pork and saurekraut. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Crock Pot Pork and Saurekraut is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Crock Pot Pork and Saurekraut is something which I have loved my entire life. They are fine and they look fantastic.
How to Prepare Crock Pot Pork and Saurekraut
To begin with this recipe, we have to first prepare a few ingredients. You can cook crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Crock Pot Pork and Saurekraut:
- Get 2 lb pork roast
- Prepare 27 oz sauerkraut, slightly drained
- Prepare 1 1/4 oz dry onion soup mix
- Make ready 2 cup water
- Take 1/2 cup light brown sugar, packed
- Take 1 sliced apple
- Prepare 1/2 cup coarsely cut onion
Instructions
Steps to make Crock Pot Pork and Saurekraut:
- Place pork in crock pot
- Pour sauerkraut and sliced apples over pork
- Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
- Pour the water over everything
- Cook on low for 8-12 hours depending on how tender you prefer the meat
- Serve over mashed potatoes and corn
As simple as that Steps to Make Crock Pot Pork and Saurekraut
So that’s going to wrap it up for this exceptional food crock pot pork and saurekraut recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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