Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quick ruben crescent bake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Quick Ruben Crescent Bake is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Quick Ruben Crescent Bake is something which I have loved my whole life. They’re nice and they look fantastic.
Easiest Way to Prepare Quick Ruben Crescent Bake
To begin with this recipe, we must prepare a few components. You can cook quick ruben crescent bake using 6 ingredients and 9 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Quick Ruben Crescent Bake:
- Prepare 2 8 oz Pillsbury Crescent Pastry Sheets
- Get 1 lb Sliced Swiss Cheese
- Take 1 1/4 lb Sliced Deli Corned Beef
- Make ready 14 oz Sauerkraut rinsed & drained
- Make ready 2/3 cup Thousand Island Salad Dressing
- Prepare 1 Egg White
Instructions
Steps to make Quick Ruben Crescent Bake:
- Unroll 1 pastry & press into a greased 13x9x2 in baking pan.
- Bake at 375° for 10 minutes or until golden brown.
- Place half of the cheese on top of the pastry.
- Top with all of the corned beef.
- Mix Salad dressing & sauerkraut in a bowl then spread over the corned beef.
- Top with remaining cheese.
- Press the 2nd pastry across the top.
- Quickly whisk the egg white in a small bowl then brush over the pastry.
- Bake for 12-15 minutes or until golden brown. Let stand 5 minutes.
As simple as that Simple Way to Prepare Quick Ruben Crescent Bake
So that is going to wrap it up for this exceptional food quick ruben crescent bake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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