Easiest Way to Prepare Spaghetti Carbonara

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spaghetti carbonara. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti Carbonara is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Spaghetti Carbonara is something which I’ve loved my whole life. They are fine and they look fantastic.

Guide to Prepare Spaghetti Carbonara

To begin with this particular recipe, we have to prepare a few ingredients. You can have spaghetti carbonara using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Spaghetti Carbonara:

1. Make ready 250 gr Spaghetti
2. Get 100 gr pork bacon
3. Prepare 4 egg yolks
4. Take 4 tbsp grated parmesan cheese
5. Make ready 2 tbsp fine chopped parsley
6. Make ready 1/2 cup boiling water
7. Get 1 teaspoon black pepper powder
8. Prepare 1 tbsp olive oil
9. Make ready 3 tbsp salt (for boiling the spaghetti)

Instructions

Steps to make Spaghetti Carbonara:

1. Slice the bacon thin. Chop the parsley. Set aside. Prepare the pot with boiling water.
2. Heat the non stick pan, add some olive oil. Place in the bacon. Pan fry it until crispy brown. Add the chopped parsley. Set aside
3. Water is boiling. Add in your spaghetti and salt. Cook it al-dente. Around 12-14 minutes
4. While cooking the pasta, beat the egg yolks and add the grated parmesan cheese. Try to dissolve the parmesan cheese by tempering it on the top of pasta pot. It seems as a double boiler. Keep whisking the egg mixture around 5 minutes. It also makes the eggs creamier. Add slowly 1/2 cup of water from boiling pasta and add to the egg mixture while whisking the egg. Keep it aside.
5. Drain the spaghetti out. Leave a little bit water from the cooked pasta and place spaghetti in a mixing bowl, pour in the bacon mixture. Mix it.
6. Pour in the egg mixture. Mix it well, if it is too dry, add some boiling water. walah… it is done, time to enjoy it.
7. Tips. Because of the heat of pasta, never pour the pasta into the egg mixture, it will become scrambled egg. It is better to pour the egg mixture into the pasta.

As simple as that Steps to Prepare Spaghetti Carbonara

So that’s going to wrap this up for this special food spaghetti carbonara recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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