Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, kajo sweet. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kajo sweet is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Kajo sweet is something that I’ve loved my entire life. They are nice and they look fantastic.
Kaja, khaja, tapeswaram kaja or Madatha Kaja is a Traditional Andhra sweet which has crispy layered sweet. This is generally made from Maida (plain flour). Kaja, khaja, tapeswaram kaja or Madatha Kaja is a Traditional Andhra sweet which has crispy layered sweet.
Simple Way to Make Kajo sweet
To begin with this particular recipe, we have to prepare a few components. You can have kajo sweet using 7 ingredients and 9 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Kajo sweet:
- Get Kajo 200 grm
- Take Sugar 4 to 5 tb spoon
- Get 150 grms Dry milk
- Make ready 1 cup Milk
- Get Butter 2 tb spoon
- Make ready Food colour
- Prepare Roasted till 1 tspn
Kaja sweet is a traditional Andhra sweet dish and it famous in Kakinada, prepared with maida and sugar. Hi how are you all in this vedio you will learn a new recepie which name is shai kajo potato try this recepie and share your experience with me. Festus: Reminded Kajo of a crazy uncle she had. Kajo liked listening to Festus' stories of his past adventures and Veezara: Very friendly and sweet since day one and Kajo was very sad that he died.
Instructions
Steps to make Kajo sweet:
- 1st till ko roast kerlien
- Add milk in butter on very low flame
- Stir good.after 1 boil of milk add kajo powder (grinde them)and stir well
- Add fine sugar and stir continuously while oil comes out
- Let it cook for 5 to 10 mints
- Take in 2 divides and add colour in 1 part and make small balls of both separately
- Now gve proper shape.
- Now take balls and starts cutting.1st cut from cnter then aothr center
- Serve ur homemade sweets
Kaja creates bite-sized beauty packed with Korean innovation. Best Traditional Indian Sweet - KAKINADA Gottam Kaja Sweet Recipe - Indian Sweets Making Videos. Kaja is an Andhras traditional layered sweet. We have added almond & pista coating inside as a twist. This make really healthy and tasty.
As simple as that Recipe of Kajo sweet
So that’s going to wrap this up with this special food kajo sweet recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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