Simple Way to Prepare Daal Masoor with egg fried rice and potato,rice balls

Roger Munoz   17/08/2020 03:05

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 361
  • 😎 Rating: 4.2
  • 🍳 Category: Dessert
  • 🍰 Calories: 252 calories
  • Daal Masoor with egg fried rice and potato,rice balls
    Daal Masoor with egg fried rice and potato,rice balls

    Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, daal masoor with egg fried rice and potato,rice balls. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

    Daal Masoor with egg fried rice and potato,rice balls is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Daal Masoor with egg fried rice and potato,rice balls is something that I have loved my entire life.

    Easiest Way to Make Daal Masoor with egg fried rice and potato,rice balls

    To get started with this recipe, we have to prepare a few components. You can have daal masoor with egg fried rice and potato,rice balls using 9 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Daal Masoor with egg fried rice and potato,rice balls:

    1. Take 1 cup Daal masoor
    2. Prepare 1 t sp salt 1 t sp red chilli powder
    3. Get 3 cups water
    4. Get 4 green pepper
    5. Prepare 1 onion chopped
    6. Prepare 1 tomato chopped
    7. Get 1 hand full chopped coriander leaves
    8. Get 2 garlic cloves chopped
    9. Prepare 3 tb sp desi ghee

    Instructions

    Instructions to make Daal Masoor with egg fried rice and potato,rice balls:

    1. First of all clean and wash yellow Lentil.
    2. Take a pan put all ingredients in it except coriander leaves then let it cook on medium flame until semi thick batter type.
    3. Turn off the stove. Now in a frying pan put 3 tb sp desi ghee and garlic cloves then sautee it for 30 sec on low flame.
    4. Now pour it on Coked lentil.
    5. Ready serve it with rice, naan or roti as u like.

    As simple as that Recipe of Daal Masoor with egg fried rice and potato,rice balls

    So that is going to wrap it up for this special food daal masoor with egg fried rice and potato,rice balls recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close