This is Manly Cooking! You'll Want To Devour These Meat-Wrapped Onigiri Rice Balls
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, this is manly cooking! you'll want to devour these meat-wrapped onigiri rice balls. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This is Manly Cooking! You'll Want To Devour These Meat-Wrapped Onigiri Rice Balls is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. This is Manly Cooking! You'll Want To Devour These Meat-Wrapped Onigiri Rice Balls is something that I’ve loved my whole life.
How to Prepare This is Manly Cooking! You'll Want To Devour These Meat-Wrapped Onigiri Rice Balls
To get started with this particular recipe, we must prepare a few components. You can have this is manly cooking! you'll want to devour these meat-wrapped onigiri rice balls using 9 ingredients and 18 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make This is Manly Cooking! You'll Want To Devour These Meat-Wrapped Onigiri Rice Balls:
Prepare 300 grams Sliced pork belly (other parts are OK too)
Make ready 350 grams Plain cooked rice
Get 5 leaves Shiso leaves
Take 2 tbsp White toasted sesame seeds
Take 1 tbsp β Soy sauce
Make ready 1 tbsp β Mentsuyu
Take 1 tsp β Sugar
Make ready 2 tbsp β Sake
Prepare 2 tbsp β Mirin
Instructions
Steps to make This is Manly Cooking! You'll Want To Devour These Meat-Wrapped Onigiri Rice Balls:
Shred the shiso leaves finely, and soak in a bowl of water.
Mix the tightly squeezed shredded shiso and toasted white sesame seeds into freshly cooked rice.
Divide the rice into 6 portions and form into balls. Huh? You see 8 in the photo? Hahahaha…
I used sliced pork belly today.
Wrap the rice ball with a piece of sliced pork lengthwise…
Wrap 2 pieces of pork around the rice balls horizontally. Use as many slices as you want.
See, I made 6 of them! Not 8!
Cook them in a skillet starting with the seam sides down.
Once it is browned, turn them over.
Stand them up and cook on the sides also.
Once all sides are cooked…
Down with extra oil! Wipe off the excess oil with paper towels.
Add the β ingredients. They'll be sizzling hot! Be careful not to burn yourself!
Simmer, simmer!
Do not scorch them!
This sauce is so tasty!
Sprinkled with white sesame seeds! They look delicious, don't they?
As simple as that Simple Way to Make This is Manly Cooking! You'll Want To Devour These Meat-Wrapped Onigiri Rice Balls
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