Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, oven roast butternut squash. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Oven Roast Butternut Squash is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Oven Roast Butternut Squash is something that I have loved my whole life. They’re fine and they look fantastic.
Steps to Make Oven Roast Butternut Squash
To begin with this particular recipe, we have to first prepare a few ingredients. You can have oven roast butternut squash using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Oven Roast Butternut Squash:
- Prepare 1/2 large butternut squash
- Make ready Olive oil
- Make ready White pepper
- Prepare Paprika
- Make ready Salt
Instructions
Steps to make Oven Roast Butternut Squash:
- Cut the squash into quarters lengthways and remove the seeds.
- Drizzle with olive oil, rub the oil into the outer skin too (you can eat this).
- Sprinkle with the seasonings and roast at 190 C for 50 minutes. Salt to taste then serve.
As simple as that Recipe of Oven Roast Butternut Squash
So that’s going to wrap this up for this special food oven roast butternut squash recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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