Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, braised duck. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Braised Duck is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Braised Duck is something that I’ve loved my whole life. They’re fine and they look wonderful.
Guide to Prepare Braised Duck
To get started with this recipe, we must first prepare a few ingredients. You can have braised duck using 8 ingredients and 2 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Braised Duck:
- Prepare Half piece of duck meat
- Make ready 4 Onion stalks cut diagonally
- Make ready 5 shallots cut into halves
- Prepare 6 pieces ginger slices
- Prepare Cooking wine
- Make ready Black pepper
- Make ready Salt
- Get Dark and light soy sauce
Instructions
Instructions to make Braised Duck:
- Marinate meat is with black pepper and cooking wine for 2 hours.
- After 2 hours stir fry shallot and ginger until fragrant. Then add in duck meat. Pour light and dark soy sauce and water. Let it boil until the meat is tender. Use chopstick to poke the duck if its already tender. Then add onion stalks and cook a while.
As simple as that Steps to Prepare Braised Duck
So that is going to wrap this up with this special food braised duck recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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