Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, reshmi kabab recipe- restaurant style. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Reshmi Kabab Recipe- Restaurant Style is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Reshmi Kabab Recipe- Restaurant Style is something which I have loved my entire life.
Recipe of Reshmi Kabab Recipe- Restaurant Style
To begin with this recipe, we have to prepare a few ingredients. You can have reshmi kabab recipe- restaurant style using 13 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Reshmi Kabab Recipe- Restaurant Style:
Take 1 cup onion cubes
Make ready 1 table spoon green chillies paste
Get 1 kg boneless chicken cubes
Prepare 1 table spoon ginger garlic paste
Prepare 1 table spoon hara danya
Make ready Salt as per taste
Get 1 teaspoon peper
Make ready 1 teaspoon red chilli powder
Prepare 1 teaspoon zeera powder
Prepare 1 teaspoon danya powder
Prepare 4 bread slices
Make ready Half cup milk
Get 2 table spoon oil
Instructions
Steps to make Reshmi Kabab Recipe- Restaurant Style:
Take chicken in a chopper and add ginger garlic paste, danya, green chilli,oil,onion and all spices. Chop well until combine
Take bread slices and soak in milk. Later squeeze out all the milk and mix in chicken mixture.
Leave it to marinate for half hour.
Heat coal grill (angheti).
Take seekh (skewers) and take some mixture in your hand. Adjust the mixture on sekh and make design with your hand by pressing after equal distance
Cook well after turning in some time.
Enjoy with naan or paratha.
As simple as that Steps to Prepare Reshmi Kabab Recipe- Restaurant Style
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