Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sichuan spicy squid 麻辣花枝. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sichuan Spicy Squid 麻辣花枝 is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Sichuan Spicy Squid 麻辣花枝 is something which I’ve loved my entire life. They’re nice and they look wonderful.
Recipe of Sichuan Spicy Squid 麻辣花枝
To begin with this recipe, we must prepare a few components. You can cook sichuan spicy squid 麻辣花枝 using 18 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Sichuan Spicy Squid 麻辣花枝:
- Take (A) 400g Squids 花枝
- Prepare (B) 100g Dried Chilis "grinned" 辣椒干磨成粒状
- Prepare (C) Sichuan Chili's Oil 麻辣油
- Get 1 tsp Red Pepper 红花椒
- Make ready 1 tsp Green Pepper 緑花椒
- Take 1 pc (2") Cinnamon 桂皮
- Get 2 Flower Star Anise 八角
- Take 4 pcs Bay Leaf 月桂叶
- Prepare (D) Favor Oil
- Prepare 30 g Whole Garlic 蒜
- Prepare 60 g Chop Onion 洋葱
- Take 50 g Gingers 姜片
- Take 20 g Spring Onion 葱段
- Get 600 ml Vegetables Oil 油
- Prepare (E) Sauce (mixed well)
- Prepare 3 tbsp Black Vinegar 黑醋
- Make ready 3 tbsp Soy Sauce 酱油
- Make ready 2 tsp Sugar 糖
Instructions
Instructions to make Sichuan Spicy Squid 麻辣花枝:
- Prepared items (D), wok with medium heat, fried all ingredients till favor smell occurred and removed it and prepare for the next step…
- After the first step items (D), put in all the ingredients items (C) fried until favor smell occurred and remove the rest, only left the hot oil prepare for next step..
- Item (B) grinned chili's and put into a metal or ceramic bowl ready to mix with hot oil item (C) & stir well.
- Cleaning the Squids and steam for 8~10 minutes then remove the excess water from the Squids,
- Lastly, prepare a plates for the squids and put in the sauce prepared earlier.. and ready to be served.
As simple as that Simple Way to Make Sichuan Spicy Squid 麻辣花枝
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